190508 | АНАЛИЗ ПОТРЕБЛЕНИЯ МЯСА И МЯСОПРОДУКТОВ
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Issue No. 5 (33), 2019
ECONOMIC SCIENCES
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M. P. MENKNASUNOV, M. A. Gekht

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ANALYSIS OF CONSUMPTION OF MEAT AND MEAT PRODUCTS

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Menknasunov Maxim Pyurveevich - Head of Department, Analytical Center of the Ministry of Agriculture of Russia, Moscow, Russia

E-mail: m.menknasunov @ mcx.ru

SPIN: 8767-5418

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Gekht Mark Andreevich - Chief Specialist, Analytical Center of the Ministry of Agriculture of Russia, Moscow, Russia

E-mail: m.gekht@mcxac.ru

SPIN: 4841-5774

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annotation

The article presents an analysis of the consumption of meat and meat products for the period from 2013 to 2020 and the structure of consumption of meat and meat products in the context of federal districts. According to the authors' forecasts, meat consumption in the Russian Federation will continue to grow. The dynamics of the production of meat and meat products for the constituent entities of the Russian Federation has been calculated.

Keywords

Meat products, meat, meat consumption, industrial consumption.

Bibliographic address

Menknasunov M.P., Geht M.A. Analysis of consumption of meat and meat products // Risk management in the agro-industrial complex. 2019.No. 5.P. 81-88. URL: http://www.agrorisk.ru/20190508 [access date: DD.MM.YYYY]. ISSN 2413-6573.

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