Reducing the risks of losing products of the vegetable market by improving the mechanism of the product sales system

Romanenko Yulia Dmitrievna

Post-graduate student, Department of Economics and Cooperation, Faculty of Economics, Russian State Agricultural University named after K.A. Timiryazeva, Moscow, Russia.

E-mail: julialioness@mail.ru

annotation

Sustainable development of agricultural production allows to ensure economic growth and increase the degree of satisfaction of the needs of the population. The focus is on raising the level of food production. However, an equally important issue is the ability of small and medium-sized businesses to participate in the distribution of manufactured products on fair terms, thereby reducing the risks of product loss.

The existing structure of the distribution of agricultural products has drawbacks that impede the development of Russian agriculture, as well as the economy as a whole.

Keywords

Wholesale distribution center, risk management, food security, agricultural products, logistics infrastructure, retail chain, development company, agricultural consumer cooperative, municipal market.

In the meantime, there is no need to know about it. ”

Bibliographic address

Romanenko Yu.D. Reducing the risks of losing products of the vegetable market by improving the mechanism of the product sales system // Risk management in the agro-industrial complex. 2016. No. 4. S. 71-82. URL: http://www.agrorisk.ru/romanenko [access date: DD.MM.YYYY]. ISSN 2413-6573