Issue No. 6 (28), 2018
ECONOMIC SCIENCES
In the meantime, there is no need to know about it. ”
A. A. Efremova
Assessment of self-sufficiency in edible eggs in the Russian Federation
Efremova Alesya Andreevna - Chief Specialist, Analytical Center of the Ministry of Agriculture of Russia, Moscow, Russia
E-mail: alesya-efremova@yandex.ru
annotation
The article examines the level of self-sufficiency in edible eggs in the Russian Federation, identifies the regions with the greatest surplus, which can act as donors for those regions in which there is a deficit due to the construction of efficient logistics of this product and growing demand.
Keywords
Self-sufficiency, Doctrine of food security, surplus and deficit regions, rating of regions.
Bibliographic address
Efremova A.A. Assessment of self-sufficiency in edible eggs in the Russian Federation // Risk management in the agro-industrial complex. 2018. No. 6. P. 13-18. URL: http://www.agrorisk.ru/20180602 [access date: DD.MM.YYYY]. ISSN 2413-6573.