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Issue No. 2 (18), 2017
Issue No. 2 (18), 2017
ECONOMIC SCIENCES
D. S. PAPYKINN. A. Vereshchagin
STATE AND DEVELOPMENT OF THE RUSSIAN MARKET OF THE CONFECTIONERY INDUSTRY
In the meantime, there is no need to know about it. ”
In the meantime, there is no need to know about it. ”

Papykin Dmitry Sergeevich - Leading Specialist, Analytical Center of the Ministry of Agriculture of Russia, Moscow, Russia

E-mail: d.papykin@mcx.ru

SPIN: 9090-9391

Vereshchagin Nikita Aleksandrovich - Leading Specialist, Analytical Center of the Ministry of Agriculture of Russia, Moscow, Russia

E-mail: n.vereshchagin@mcx.ru

annotation

The article discusses the balance of production and consumption of confectionery products in the Russian Federation. The features of the confectionery industry and the main stages of production are determined.

Keywords

Confectionery, confectionery industry, production, consumption, balance, forecast until 2020, government support measures, types of confectionery.

Bibliographic address

Papykin D.S., Vereshchagin N.A. The state and development of the Russian market for confectionery products // Risk management in the agro-industrial complex. 2017. No. 2. S. 17-24. URL: http://www.agrorisk.ru/20170202 [access date: DD.MM.YYYY]. ISSN 2413-6573.

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