190410 | АНАЛИЗ ПРОИЗВОДСТВА МЯСА И МЯСОПРОДУКТОВ В РОССИЙСКОЙ ФЕДЕРАЦИИ
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Issue No. 4 (32), 2019
ECONOMIC SCIENCES
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M. P. MENKNASUNOV, M. A. Gekht
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ANALYSIS OF PRODUCTION OF MEAT AND MEAT PRODUCTS IN THE RUSSIAN FEDERATION

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Menknasunov Maxim Pyurveevich - Head of Department, Analytical Center of the Ministry of Agriculture of Russia, Moscow, Russia

E-mail: m.menknasunov @ mcx.ru

SPIN: 8767-5418

Gekht Mark Andreevich - Chief Specialist, Analytical Center of the Ministry of Agriculture of Russia, Moscow, Russia

E-mail: m.gekht@mcxac.ru

SPIN: 4841-5774

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annotation

The article presents an analysis of the production of meat and meat products in the Russian Federation from 2013 to 2019. The dynamics of the production of meat and meat products by the constituent entities of the Russian Federation and the forecast for 2020 are given. Specialists of the analytical center of the Ministry of Agriculture forecast an increase in the production of meat and meat products.

Keywords

Meat production, meat products, growth dynamics.

Bibliographic address

Menknasunov M.P., Geht M.A. Analysis of the production of meat and meat products in the Russian Federation // Risk management in the agro-industrial complex. 2019.No 4.S. 123-131. URL: http://www.agrorisk.ru/20190410 [access date: DD.MM.YYYY]. ISSN 2413-6573.

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